Remember Blog #25: Unique lofts. The above photo of this barn in Madison County was part of the story about the loft that had soybean stalks between beams in the flooring dating back to the time it was built in 1880.
At a recent antique show where I was a vendor, Larry Gilbert, also a vendor, saw my book and told me he would bring some family photos the next day. Below is his photo of this barn on the farm where he lived in his childhood. Steel siding has changed its present appearance. To the right of the barn is a corncrib, although the visible section was not part of the corncrib, now gone. His grandfather, J. Frank Gilbert, is on the right, and his great-grandfather, Joe Gilbert, is on the left. The date this photo was taken is not known.
He also shared the photo below, taken in 1950 when he was 10 years old, posing with his Red Poll bull named El Paso Model. His grandfather was standing behind him and his father, Al Gilbert, was to the right. The bull was very gentle, he said, and every morning he would jump on his back and ride him down to the water tank.
Thank you Larry for sharing this family history and the photos. Amazing discoveries surface when least expected.
The corn stalks shown here were bundled together and tied up to dry before harvesting the corn, once a common practice before mechanical harvesters were invented. This photo was taken on an Amish farm along Highway 34 west of Murray in Clarke County in 2012.
Today’s feature will focus on various types of corn (maize) which have been grown for thousands of years and is cultivated worldwide. Much of the corn grown in Iowa is field corn, also called dent corn, because every kernel has a dent. (See photo below.) It is destined for livestock feed, ethanol, cereals, and many other uses.
A favorite summertime food is sweet corn, a variety that contains more natural sugars than other types of corn.
Indian corn (flint corn) might be red, white, blue, black, or multi-colored and is used by Native Americans for food. It is also often used for fall decorations. Note that it is not dented. See examples below.
Nebraska is the number one producer of popcorn in the country today. It contains water stored inside that expands when heated bursting the kernels. Shown are strawberry popcorn and several other varieties.
Pod corn, a heirloom variety believed to be a spontaneous mutation, is unusual because each tiny kernel is enclosed in a husk. It is not grown commercially but seed can be found if you wish to grow your own. See photo below.